Overcoming Bias in Nutritional Medicine

October 7, 2011

Below is a timely press release from the International Society for Orthomolecular Medicine about a growing bias within the medical establishment against nutritional medicine.

It is my belief that to heal your body, you must first take responsibility for your own health, and put in the time and dedication to identify the underlying cause of your experience. Then, seek healthcare experts to partner with, and available treatments and methods that facilitate your healing.  Effective treatments are as individual as you are. You have a right, as a patient, caregiver, friend or doctor, to chose the medicines that you feel offer the best opportunity for healing.

During these times and in this industry, where money has had such a strong influence, there will be a bias in healthcare, whether conventional, integrative or  natural. Stay focused on your individual situation and strive for a balanced approach to health, taking all input you receive into consideration and then making your own choice!

In health,

Dr. G

Orthomolecular Medicine News Service, October 7, 2011

Half Truth is No Truth at All
Overcoming Bias Against Nutritional Medicine

Commentary by Andrew W. Saul
Editor, Orthomolecular Medicine News Service

Freedom of the press is guaranteed only to those who own one. (Abbott Joseph Liebling)

(OMNS, Oct 7, 2011) An internet search for “orthomolecular medicine” can bring up some remarkably official-looking misinformation.

A prime example is the American Cancer Society’s webpage on orthomolecular medicine, which is incomplete, negative and fallacious. http://www.cancer.org/Treatment/TreatmentsandSideEffects/ComplementaryandAlternativeMedicine/HerbsVitaminsandMinerals/orthomolecular-medicine

Read it and see for yourself. A tad biased, perhaps? Carefully search that same ACS orthomolecular medicine page for the word “intravenous.” The word is not even there, even though the US National Institutes of Health sponsored research which clearly showed that intravenous vitamin C selectively kills malignant cells. The study concluded that “Vitamin C at high concentrations is toxic to cancer cells in vitro.” (1) In vitro refers to a laboratory culture. For a real-world test, the same team then gave IV vitamin C to cancer patients, and it worked very well. (2) You would think that the American Cancer Society would find this at least a little intriguing, and maybe even mention it. But no: no mention at all.

On the other hand, the American Cancer Society is blatantly bullish on chemotherapy. Odd, really, since a peer-reviewed study showed that conventional chemotherapy contributes only 2.1% to five year cancer survival in the USA. (3) The ACS webpage has not been updated since 2008, yet all three of these studies were published well before then. Perhaps readers may be able to help ACS modernize and improve the accuracy of their presentation. You can send a message to the American Cancer Society at http://www.cancer.org/Aboutus/HowWeHelpYou/app/contact-us.aspx

Some websites are not satisfied with telling half the story. They marginalize nutritional medicine physicians as promoters of an “unproven” therapy, or even attempt to characterize them as quacks. Wikipedia, popular though notoriously unreliable, is a good example. http://en.wikipedia.org/wiki/Orthomolecular_medicine However, word is getting out. If you go to the very bottom of the page, below the reference section, you can view the page’s ratings. On a 5-point scale, readers have rated Wikipedia’s orthomolecular page in the neighborhood of 1.6 for Trustworthiness, Objectivity, and Completeness.

Sources claiming that orthomolecular medicine is without scientific basis and in the realm of “faddism” should be embarrassed by such a display of their ignorance.

Since 1987, there has been a chair in orthomolecular medicine at Ben Gurion University in Tel Aviv http://ppphs.org/haim-robert-belmaker . In 2006, an orthomolecular medical chair was established at the Kansas University Medical Center http://integrativemed.kumc.edu/bio-drisko.htm . Emanuel Cheraskin, M.D., D.M.D., was himself chairman of the Department of Oral Medicine, University of Alabama Medical School http://www.doctoryourself.com/biblio_cheraskin.html . Carl Curt Pfeiffer, M.D., Ph.D., was chair of the Pharmacology Department at Emory University http://www.doctoryourself.com/biblio_pfeiffer_ed.html .
Linus Pauling http://www.doctoryourself.com/biblio_pauling_ortho.html , who gave orthomolecular medicine its name in 1968, is the only recipient, ever, of two unshared Nobel Prizes.
Pioneering orthomolecular physicians Hugh Riordan http://www.doctoryourself.com/biblio_riordan.html , Humphry Osmond http://www.doctoryourself.com/biblio_osmond.html , and Abram Hoffer http://www.doctoryourself.com/biblio_hoffer.html were all board certified in psychiatry.
Other famous orthomolecular practitioners and researchers include:
Ruth Flinn Harrell, Ph.D. (Down syndrome; learning disabilities)

Lendon Smith, M.D. (pediatrics)
http://www.doctoryourself.com/smith1.html and

Wilfrid Shute, M.D.; Evan Shute, M.D. (cardiovascular disease)
http://www.doctoryourself.com/estory.htm and
http://www.doctoryourself.com/shute_protocol.html and

Frederick Robert Klenner, M.D. (viral illnesses; multiple sclerosis)

Robert F. Cathcart III, M.D. (viral illnesses)

William Kaufman, M.D., Ph.D. (arthritis)
http://www.doctoryourself.com/kaufman.html and

William J. McCormick, M.D. (bacterial illness; cardiovascular disease)
http://www.doctoryourself.com/mccormick.html and http://www.doctoryourself.com/biblio_mccormick.html

Roger J. Williams, Ph.D. (alcoholism)
http://www.doctoryourself.com/rjwilliams.html and

You can learn more about these and many other distinguished advocates of nutritional medicine, such as Drs. Harold Foster, Josef Issels, David Horrobin, Alan Cott, Archie Kalokerinos, Henry Turkel, Ewan Cameron, and Cornelius Moerman, by going to http://orthomolecular.org/hof/index.shtml

Why is OMNS highlighting all these researchers? Because others try to direct your attention away from them. We think you should be aware of their work and look into it.

And do be sure to visit the American Cancer Society’s gift shop. http://www.acsgiftshop.com/

(Andrew W. Saul taught nutrition, health science and cell biology at the college level, and has published over 100 reviews and editorials in peer-reviewed publications. He is author or coauthor of eight books and is featured in the documentary film Food Matters. His website, http://www.doctoryourself.com, is peer-reviewed.)


1. Padayatty SJ, Sun H, Wang Y, Riordan HD, Hewitt SM, Katz A, Wesley RA, Levine M. Vitamin C pharmacokinetics: implications for oral and intravenous use. Ann Intern Med. 2004 Apr 6;140(7):533-7. Full text free download: http://www.annals.org/content/140/7/533.full.pdf

2. Padayatty SJ, Riordan HD, Hewitt SM, Katz A, Hoffer LJ, Levine M. Intravenously administered vitamin C as cancer therapy: three cases. CMAJ. 2006 Mar 28;174(7):937-42. Free full text: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1405876/?tool=pubmed

3. Morgan G, Ward R, Barton M. The contribution of cytotoxic chemotherapy to 5-year survival in adult malignancies. Clin Oncol (R Coll Radiol) 2004;16:549-560.
Abstract: http://www.ncbi.nlm.nih.gov/pubmed?term=Morgan%20G%2C%20Ward%20R%2C%20Barton%20M.%20The%20contribution%20of%20cytotoxic%20chemotherapy

Nutritional Medicine is Orthomolecular Medicine

Orthomolecular medicine uses safe, effective nutritional therapy to fight illness. For more information: http://www.orthomolecular.org

Find a Doctor

To locate an orthomolecular physician near you: http://orthomolecular.org/resources/omns/v06n09.shtml

The peer-reviewed Orthomolecular Medicine News Service is a non-profit and non-commercial informational resource.

Editorial Review Board:

Ian Brighthope, M.D. (Australia)
Ralph K. Campbell, M.D. (USA)
Carolyn Dean, M.D., N.D. (Canada)
Damien Downing, M.D. (United Kingdom)
Michael Ellis, M.D. (Australia)
Martin P. Gallagher, M.D., D.C. (USA)
Michael Gonzalez, D.Sc., Ph.D. (Puerto Rico)
William B. Grant, Ph.D. (USA)
Steve Hickey, Ph.D. (United Kingdom)
James A. Jackson, Ph.D. (USA)
Michael Janson, M.D. (USA)
Robert E. Jenkins, D.C. (USA)
Bo H. Jonsson, M.D., Ph.D. (Sweden)
Thomas Levy, M.D., J.D. (USA)
Jorge R. Miranda-Massari, Pharm.D. (Puerto Rico)
Erik Paterson, M.D. (Canada)
W. Todd Penberthy, Ph.D. (USA)
Gert E. Shuitemaker, Ph.D. (Netherlands)
Robert G. Smith, Ph.D. (USA)
Jagan Nathan Vamanan, M.D. (India)

Andrew W. Saul, Ph.D. (USA), Editor and contact person. Email: omns@orthomolecular.org

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Cocoa Flavonols: Vision And Cognitive Function – Nutraceuticals World

August 3, 2011

Cocoa Flavonols: Vision And Cognitive Function

Good news for those of us who love dark chocolate!

Dr. G

Iodine and Radiation

March 17, 2011

We are receiving a flurry of questions from patients who are concerned about potential radiation exposure from the devastation in Japan.  Please know that the US Nuclear Regulatory Commission has said that harmful levels of radiation are not expected in the United States. At this time it would be wise to test for levels of iodine (we use a urine test at our medical practice) and if warranted and safe for you, based on your test results, increase your intake of iodine-rich foods (kelp noodles, sea vegetables, wild caught salt water fish), and supplement with Thyrodine Complex at 1 capsule per day, or every other day, depending on your starting iodine levels.

In health and healing,

Dr. G

Magnesium Helps to Heal Type II Diabetes

March 16, 2011

A new research study published in Clinical Nutrition looked at magnesium intake and levels in patients diagnosed with Type II Diabetes.  The researchers found that those with Diabetes had lower levels of magnesium in their body and there was a direct correlation between magnesium status and insulin control.  Magnesium is used by the body in over 325 enzyme reactions and in the case of Diabetes, healthy insulin function is dependent upon magnesium! Try to keep your magnesium intake at a minimum of 500 mg per day and if you are not getting enough from food (a common occurrence), then consider supplementing with a high quality mineral supplement with magnesium.  Some of the highest sources of magnesium in foods are dark green leafy vegetables, kelp, wheat bran, wheat germ and organic raw cashews.

To your health and healing,

-Dr. G

How Safe are your Nutritional Supplements?

January 6, 2011

Below is a press release from the Orthomolecular Medicine Society regarding the safety of the nutritional supplements our patients, family and friends rely upon every day to stay healthy and free of disease.

In health,

Dr. G

Zero Deaths from Vitamins, Minerals, Amino Acids or Herbs

Poison Control Statistics Prove Supplements’ Safety Yet Again

There was not even one death caused by a dietary supplement in 2009, according to the most recent information collected by the U.S. National Poison Data System.

The new 200-page annual report of the American Association of Poison Control Centers, published in the journal Clinical Toxicology, shows zero deaths from multiple vitamins; zero deaths from any of the B vitamins; zero deaths from vitamins A, C, D, or E; and zero deaths from any other vitamin.

Additionally, there were no deaths whatsoever from any amino acid, herb, or dietary mineral supplement.

Two people died from non-nutritional mineral poisoning, one from a sodium salt and one from an iron salt or iron. On page 1139, the AAPCC report specifically indicates that the iron fatality was not from a nutritional supplement. One other person is alleged to have died from an “Unknown Dietary Supplement or Homeopathic Agent.” This claim remains speculative, as no verification information was provided.

60 poison centers provide coast-to-coast data for the U.S. National Poison Data System, “one of the few real-time national surveillance systems in existence, providing a model public health surveillance system for all types of exposures, public health event identification, resilience response and situational awareness tracking.”

Over half of the U.S. population takes daily nutritional supplements. Even if each of those people took only one single tablet daily, that makes 155,000,000 individual doses per day, for a total of nearly 57 billion doses annually. Since many persons take more than just one vitamin or mineral tablet, actual consumption is considerably higher, and the safety of nutritional supplements is all the more remarkable.

If nutritional supplements are allegedly so “dangerous,” as the FDA and news media so often claim, then where are the bodies?


Bronstein AC, Spyker DA, Cantilena LR Jr, Green JL, Rumack BH, Giffin SL. 2009 Annual Report of the American Association of Poison Control Centers’ National Poison Data System (NPDS): 27th Annual Report. Clinical Toxicology (2010). 48, 979-1178. The full text article is available for free download at http://www.aapcc.org/dnn/Portals/0/2009%20AR.pdf

The data mentioned above are found in Table 22B, journal pages 1138-1148.

For Further Reading:

Download any Annual Report of the American Association of Poison Control Centers from 1983-2009 free of charge at http://www.aapcc.org/dnn/NPDSPoisonData/NPDSAnnualReports.aspx

Orthomolecular medicine uses safe, effective nutritional therapy to fight illness.

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The peer-reviewed Orthomolecular Medicine News Service is a non-profit and non-commercial informational resource.

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Food Safety Bill Update..Positive News!!!

November 30, 2010

Below is a report by the Natural Products Association regarding the Food Safety Modernization Act.  The Senate passed the bill with language that was largely debated and in support of the Natural Products Industry and small farmers.

Here’s to positive changes happening in America!

Dr. G

Food Safety Bill Passes the Senate

This morning the Senate passed S. 510, the Food Safety Modernization Act, by a vote of 73-25. It is still expected that the House will approve the bill as passed by the Senate, and send it on to the President for his signature. Enactment will complete a long legislative journey spanning several Congresses, and is a significant win for the NPA and the industry; as provisions negatively impacting natural products retailers and suppliers were modified or kept out of the bill, and measures supported by the industry were included.

As noted in earlier updates, the bill includes the language negotiated between industry champion Sen. Orrin Hatch (R-UT) and Sen. John McCain (R-AZ), which prompted McCain to withdraw his support for S. 3002. There also are provisions protecting supplement makers from duplicative safety regulations, and language clarifying that nothing in the bill promotes adoption of CODEX by the United States. These provisions were supported by NPA. The bill also includes a recent amendment offered by Sen. Jon Tester (D-MT) to protect small farmers, as well as several other provisions. Not included in the revised package is the penalties amendment proposed by Sen. Patrick Leahy (D-VT) that the Natural Products Association opposed.

The final version of this bill is a demonstration of the impact of the strong grassroots voice of NPA members and others in the industry, and the hard work by the NPA staff and lobbying team.

The NPA will remain vigilant for the rest of the lame duck session of Congress to ensure the interests of the industry are protected.

LTP Natural Medical Center and Dr. Gina Cushman are members of the Natural Products Association and support their efforts to make positive change happen in America’s Natural Healthcare Industry.

Proper Zinc Levels Cut Your Pneumonia Risk in Half!

September 24, 2010

A study of 600 nursing facility residents has found that those with adequate zinc levels were about fifty percent less likely to develop pneumonia than those with low body concentrations of zinc. Also, those with sufficient levels of zinc received fewer prescriptions for antibiotics, had shorter durations of pneumonia and had lower mortality rates. The researchers suggested that zinc supplementation for zinc-deficient elderly persons may result in a lower incidence of pneumonia and that further study is required to determine whether zinc supplements may be an effective and low-cost intervention to reduce pneumonia deaths among vulnerable populations who already have low zinc intakes. (An earlier analysis of the same data had shown that those who consumed 200 international units (IU) of vitamin E were less likely to get upper respiratory infections, such as colds.) The study was released August 10, 2010 and will be published in a future issue of the American Journal of Clinical Nutrition. In the meantime, it can be read online at by subscribers to the journal or those who pay the article access fee.

The evidence is mounting that proper nutrient levels keep us well.  In general licensed Naturopathic Medical Doctors will not, however, advise that everyone run out and buy a high potency vitamin and mineral supplement. We are all unique, and what we have discovered at our office is that one person may have toxic levels of zinc in their body, while another may have a deficiency.  That is why we are strong proponents for testing to discover what your unique nutrient, amino acid and fatty acid needs are. Armed with objective information on your body, we can then create a plan for you of what supplements to take, in what form, how often, and what dietary and lifestyle changes you can make to keep you healthy, well and safe!

Dr. G

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